flesk
nafnorðhvorugkyn
(fleski, ), [ flæsc; flesh; fleisch; not in ; in and all northern languages kjöt ( kött, kjöd) is the common word, and flesk is only used of pork or bacon; flæsk; fläsk]:—pork, ham and bacon, often used in ; fán fleski, 29; fleska bezt, 18; forn fleski, 226; brauð ok lítið fleski, i. 819; galtar flesk, 23; hveiti ok flesk, vi. 263: a dish of kale and bacon was a dainty, hence the saving, drepa fleski í kál, to dip bacon into kale, iii. 381; e-m fellr flesk í kál, the bacon drops into one’s kale, the ‘roasted larks flying into one’s mouth;’ honum þótti, ef þetta prófaðisk satt, náliga flesk fallit í kál sitt, i. 717; feitt flesk féll þér í kál ( ketil wrongly), ef þú kannt at súpa, xi. 348.
: fleskisneið.
Skammstafanir og tilvitnanir
- l. c.loco citato.
- n.hvorugkyn (e. neuter)
- A. S.Anglo-Saxon.
- Engl.English.
- Germ.German.
- Ulf.Ulfilas.
- Icel.Iceland, Icelander, Icelanders, Icelandic.
- Swed.Swedish.
- Dan.Danish.
- esp.especially.
- pl.fleirtala (e. plural)
- cp.compare.
- Ed.edition, editions, edited.
- COMPDsamsett orð (e. compound)
- Rm.Rígsmál. (A. II.)
- Gm.Grímnis-mál. (A. I.)
- SnótSnót, poems.
- Bs.Biskupa sögur. (D. III.)
- EddaEdda. (C. I.)
- Fms.Fornmanna sögur. (E. I.)
- Fas.Fornaldar sögur. (C. II.)